Which two steps need to be completed to estimate landed costs?

• A.Transfer transactions from the Payables to the Costing process.
• B.Prepare the Material Purchase Order Data process.
• C.Allocate charges
• D.Update standard costs.
• E.Transfer transactions from the Inventory to the Costing process.

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Your client uses actual costing and needs to cost to the subinventory level. They have a few subinventories that hold normal goods and one subinventory that holds returned goods. They want their normal goods subinventories to be costed differently from their returned goods subinventory.
Which cost policy supports this requirement?

• A.EnaWe the inventory organization that holds the subinventories to be costed to the subinventory level by changing the organization parameter field from "Costing Level" to "Subinventory."
• B.Create a separate cost book for the normal goods subinventories and one cost book for the returned goods subinventory Add both cost books to the same cost organization.
• C.Manually create one cost profile for the normal goods subinventories and one cost profile for the returned goods subinventory.
• D.Manually create one valuation unit for the normal goods subinventories and one valuation unit for the returned goods subinventory.
• E.Create a separate cost organization for the normal goods subinventories and one cost organization for the returned goods subinventory.

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You have just finished modifying an accounting method. What is the final step to complete the accounting method configuration?

• A.Transfer costs to Cost Management.
• B.Transfer transactions from Receiving to Costing.
• C.Execute the Preprocessor.
• D.Create Accounting.
• E.Activate its journal entry rule set assignments.

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A manager has decided to close the period by not allowing any new transactions, except for corrections and adjustments, which can happen any time before the period is closed permanently.
Which cost period status will allow the system to perform the transaction?

• A.Close Pending
• B.Permanently Closed
• C.Open
• D.Never Opened
• E.Closed

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